A Brandy Alexander With Ice Cream? Yes Please!
Ice Cream Alexander
Made by Jena Ellenwood
Call me a grandma all you want, I love my Brandy Alexanders! This classic is a decadent, boozy, single serving of dessert and I am all about it. Rich cocoa, the deep spice of brandy, a hint of orange, and luscious cream. Naturally, adding ice cream to this cocktail was a logical leap, and one that will have you blending these up by the pitcher!
If you love this cocktail, check out our full cocktail library or our YouTube Craft Cocktail Making playlist for home mixology lessons as you make your drink.
Let’s Get Blending
Special Tools: Jigger, Tablespoon, Blender
1/2 oz Dark Creme de Cacao
1/2 oz Orange Liqueur (or swap for coffee liqueur if you want a little jolt)
1.5 oz Brandy
4 Tbs Ice Cream (Vanilla or Salted Caramel recommended )
2 Ice Cubes
- Pulse ice cubes in blender to crush
- Add all ingredients and blend until smooth
- Serve in a coupe with grated nutmeg
Cocktail flavor profile
Let me know what you discover, or if you would have rated it differently in the comments below…